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  • cuke mango noodles

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    • Ingredients:

      Cucumber and Mango Noodle Salad 


      12 oz Soba noodles  

      1 large cucumber halved lengthwise, thinly sliced crosswise  

      1-2 large ripe mangoes peeled, halved, pitted  

      2 avocadoes sliced 

      1 cup fresh chopped basil 

      1 cup fresh chopped mint 

      1 cup toasted salted peanuts 

      Serves: 2 Cook Time: 10 mins Prep Time: 20 mins Cuisine: Asian

    Cook noodles til al dente. Assuming all vegetable preparation is complete, next make the salad dressing. 

    Salad Dressing 

    3/4 cup Rice Wine Vinegar 

    1/4 cup Brown Sugar 

    3/4 teaspoon Salt 

    3 large cloves Garlic finely chopped  

    1 Red Chilli Pepper chopped  

    3 Tablespoons fresh Lime juice 

    1 teaspoon Sesame Seed Oil 

    1 1/2 grated Lime peel.  


    Mix all dressing ingredients together. Arrange cukes, avocadoes and mangoes on noodles, toss through peanuts, mint, basil and pour dressing over the top. 

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