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  • tofu pizza base sauce

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    • Ingredients:

      a recipe I made up when one day when I was about to get the tomato paste, I realised that I had none. The ingredients are strange but the end result is great! 


      400g soft tofu 

      3 tablespoons smoked paprika 

      1.5 teaspoons salt 

      vege oil 

      3 tablespoons pomegranate molasses  

      400g can tomatoes  

      10 cloves garlic finely chopped 

      Serves: 2 Cook Time: 20 mins Prep Time: 20 mins Cuisine: Mediterranean

    in a wok, caramelise garlic. Then add all the rest and cook til reduced to a paste. It is smoky, salty, tangy and proteiny.  

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